FISH DISHES
The Best Fish & Chips in Watnall £7.75
A large piece of freshly caught haddock coated in homemade crispy batter and deep fried to perfection. Served with chips and mushy peas A real feast!
Whole tail Scampi £7.75
Tender scampi, coated in golden breadcrumbs, fried and served with salad garnish and chips or curly fries.
Mediterranean Tuna Steak £7.95
Grilled tuna steak with a Mediterranean style sauce of cherry tomatoes, mixed peppers and fresh herbs finished off with melted goats cheese.
All our steaks are sourced from Watnall’s very own farm shop to ensure they are as flavourful and succulent as possible. All steaks are guaranteed to be at least 21 day matured.
8oz Fillet Steak £14.50
Grilled to your taste and served with sautéed mushrooms, grilled tomatoes and homemade onion rings.
12oz Rib Eye Steak £11.95
The big one. Grilled to your taste and served with sautéed mushrooms, grilled tomatoes and homemade onion rings.
8oz sirloin Steak £10.95
A popular steak. Grilled to your taste and served with sautéed mushrooms, grilled tomatoes and homemade onion rings.
Gammon Steak £7.95
A full horseshoe of gammon served with pineapple or a fried egg and salad garnish.
Add a sauce to you steak Peppercorn or Diane £1.50
ALL WEIGHTS ARE
APPROXIMATE WHEN UNCOOKED.
All griddle items served with chips or curly fries
Other Q.H choices
Roasted Honey Glazed Ham Hock £7.50
Slow roasted ham hock, glazed with honey Served with a beetroot and Bramley apple relish and rosemary potatoes.
Beef Tagine £7.95
Prime beef steak in a fruity sauce with apricots tomatoes and red peppers, garlic and spices. Served with fragrant couscous.
Satay Chicken £7.50
Tender strips of chicken breast in a traditional Satay sauce with garlic, coconut milk, ginger and lime. Served with rice.
Rack Ribs £7.50
Slow cooked ribs cooked in a barbecue sauce with roast peppers and onions. Served with salad, rice and garlic bread.
Other Q.H Favourites
Cottage Pie £7.50
Tender steak mince and vegetable in a savoury red wine gravy topped with creamy mash potatoes a dash of horse radish and mature cheddar cheese.
Homemade Lasagne £7.50
Layers of minced beef and pasta in a rich herby tomato sauce topped with béchamel and served with salad, garlic bread and chips.
Sausage and spring onion mash £7.50
Locally butchered leek and herb sausages with a creamy mound of spring onion mashed potatoes. Served with garden peas and rich sage and apple gravy.
Wild Mushroom & Brandy Strudel (V) £7.50
A blend of wild mushrooms, brown rice and courgettes topped with a creamy brandy sauce encased in a puff pastry case.
Chicken Korma £7.50
Tender pieces of chicken breast in a mild creamy sauce with coriander, garlic and cream served with rice and mini naan bread.
Q.H Aberdeen Angus Beef Burger £7.50
A quarter pound of 100% Aberdeen angus beef, topped with bacon and cheese. Servered with a salad garnish and chips.
Veggie Burger (V) £5.75
Topped with cheese on request. Served with a salad garnish and chips.
Queens Head Salad £6.25
Choose from cheese, ham, prawn, tuna, beef, coronation chicken, chicken ceasar, chicken with honey and mustard dressing. Served with new potatoes if requested.
(Beef subject to availability)
Chips/Curly fries £2.00 (Toppings £0.50)
Garlic Bread £1.50 (with cheese £2.00)
Onion Rings £1.50
Vegetable Bowl £1.75
Served at Lunch Time Only Snack Menu
All our sandwiches and snacks are served with a salad garnish.
Sandwich Platters
One and a half rounds of sandwiches choose from:
Ham, Cheese or Tuna £3.85
Chicken, Beef ( if available ) or Prawn £3.95
N.B Beef is subject to availability.
Jacket Potatoes
Plain Jacket with butter £3.55
Cheese Jacket £3.65
Tuna Jacket £3.85
Prawn Jacket £3.95
Baguettes
Choose from:
Ham, Cheese or Tuna £4.25
Chicken, Beef ( if available ) or Prawn £4.65
N.B Beef is subject to availability.
Hot Baguettes / Ciabatta
Served on a fresh baguette or ciabatta.
Tenderised Steak and Onion £5.50
Sausage and Onion £4.95
Bacon Lettuce and Tomato ( BLT ) £4.95
Chip Cob £3.00
Side order of chips £2.00 ( Toppings 50p )